Malaysia is famous for its diverse wildlife, islands, shopping attractions, stunning parks, amazing landscapes and known for its variety of cuisines. Here are the top 8 popular dishes to try in Malaysia.
1. Ayam percik
Ayam percik, a Malaysian grilled or roasted chicken marinated in flavorful spices like turmeric, cumin & coriander, ginger and garlic paste and coconut milk.
2. Nasi lemak
nasi lemak is a national dish in Malaysia. It is a rice dish its main ingredients contains coconut milk and rice, served with anchovy hot chile sauce, fried anchovies, fried peanuts, sliced cucumber or tomato and hard-boiled egg.
Mooncakes are a dessert item, It is a kind of pastry its main ingredients contains one or more whole salted egg yolks, flour and red bean paste.
4. Curry Laska
Curry laksa is a delicious Malaysian based curry its main ingredients contains coconut, rempah, turmeric, ginger, lemongrass, chillies and belacan.
5. Hokkien Mee
Hokkien Mee is a popular dish in Malaysia the dish consists of stir-fried noodles, slices of pork, prawns, squid and served and garnished with vegetables, small pieces of Lime.
6. Roti Jala
Roti Jalas is Malaysian net crepe made with turmeric and coconut milk, They’re always served alongside with a chicken or beef curry.
7. Nasi goreng
Nasi goreng means fried rice its main ingredients contains meats, vegetables and spices, usually seasoned with sweet soya sauce.
8. Apam Balik
Apam Balik is a dish that’s famous in Malaysia. The fillings mainly contain like roasted peanuts, sugar and creamy sweet corn to chocolate and even cheese.
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