Rojak~ Singaporean Dish

Rojak or Rujak which means “mixture” is one of the national dishes in Singapore that contains the combo of fruits and vegetables. The ingredients that are used- Vegetables, fruits, palm sugar, peanuts,...

Murtabak~A recipe

It is a popular dish in Singapore also referred to as “ Mutabbak, Matabbak or Mutabbaq which means folded. It is a stuffed pancake with stuffed vegetables and meat in it which is eaten in many parts of Sou...

Chilli Crab~ Singapore Dish

A seafood dish in Singapore, Mud Crabs used mostly which are fried in a chili tomato sauce, not very spicy though, but rich in flavors. The sweetness and the tenderness of the crab with the savory taste of the...